Southern Chicken Fried Steak.
A southern staple.
A predominate food group of every man below the Mason Dixon line.
Bait your hook girls...
2 cups all-purpose flour
salt-free herb seasoning to taste
salt and ground black pepper to taste
2 eggs, beaten
2 pounds veal cutlets
1/4 cup oil for frying
In a shallow bowl, combine flour, herb seasoning, salt and pepper. In another bowl, place the beaten eggs. Coat each veal cutlet with the flour mixture, then dip into egg, then back into the flour mixture.
Heat oil in a large heavy skillet over medium-high heat. Place veal cutlets into hot oil, and cook until browned, about 10 minutes on each side.
Now reel 'em in!
Wishing you PEACE, LOVE & CHICKEN FRIED STEAK
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