This is Kaya, my little Danish cousin.
Kaya recently made her Daddy a banana pudding, and instead of using the traditional vanilla wavers, decided to try something different. She used oreo's. Kaya is one smart cookie! It made for a Banana Pudding that is different and delicious....and will have you wanting more!
BANANA OREO PUDDING
makes 12 servings, about 1/2 cup each
3 cups cold milk
2 pkg. (4-serving size each) JELL-O OREO Flavor Instant Pudding OR 1 large pkg instant vanilla pudding, (6 ounces) I prefer the vanilla pudding
20 OREO Cookies, coarsely chopped
2 bananas, sliced
2 cups thawed COOL WHIP Whipped Topping
1 can sweetened condensed milk (14 oz)
POUR milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 minutes or until well blended. Let stand 5 minutes. Fold in sweetened condensed milk.
PLACE chopped cookies in bottom of 2-quart serving bowl. Add layers of half each of the banana slices and pudding. Repeat layers of banana slices and pudding. Cover with whipped topping.
REFRIGERATE 3 hours or until ready to serve. Store leftover pudding in refrigerator.
Tip: For extra garnish place additional banana slices, dipped in lemon juice to prevent darkening, on top or on serving plate just before serving. If you would like to do a more traditional layering with the oreos, rather than chopping them....by all means! It is still delish!
More Foodie Friday participants: Designs by Gollum
Now That’s Love by Ree
1 day ago